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4.4 stars (24 reviews, 25 ratings)
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About donna hay magazine: The ultimate fast, fresh and simple approach to seasonal recipes and inspired lifestyle ideas. Beautiful images and easy-to-follow recipesĀ  mean that donna hay magazine, have a special place in the kitchens of every cook, entertainer and food lover.

Subscribe today and get every issue conveniently delivered free to your door.

donna hay magazine is a bi-monthly title. Please allow up to six to eight weeks for your first delivery.



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5 stars
by Alice

Having been following Donna's recipes for a long time. Her recipes are not too complicated and full of flavours!

3 stars
by R

Yum yum yum

3 stars
by Kel

I love Donna Hay's recipes. Also have great, easy to follow instructions so that you're not left scratching your head halfway through!

3 stars
by Christy

I would love to give this mag a 5 star rating, however I find the recipes a bit hit and miss. 3 stars for me.

2 stars
by janell

Wasnt impressed w recipes...looked great on page but, not once made

5 stars
by Linda

Wonderfully simple, easy to follow recipes that work! Fabulous value.

4 stars
by Sofie

Great variety of recipes. An everyday cook can try.

5 stars
by Jane

Been a fan of Donna Hay for years. Her recipes are always a success and the majority so easy to use. The photography in the magazines also inspire you to want to cook and eat them all

5 stars
by Alicia

Great magazine! I've always loved Donna Hay. Now I get her recipes all year round!

5 stars
by sam

simply divine

4 stars
by Theresa

lover her recipes

3 stars
by Carmel

Just made the Mexican three-milk cake (page 111). it was enjoyed but so swimming in milk that when I took a closer look at the recipe, it should read 1 cup of milk not 2.

5 stars
by Jacqui

had a fantastic chilled soupmon a recent cruise.It was called chilled pear ginger and cream. It was to die for. Have you heard of it. You would love it.

4 stars
by Kerrie

I never have a problem with "Whats for Dinner Tonight". I wish the magazine came out monthly.

5 stars
by Jillian

Sensational to read and for the taste buds!

5 stars
by Marina

My favourite Australian magazine.

5 stars
by Sandra

Brautiful and visually inspiring recipes using fresh seasonal ingredients.. logical easy to follow recipes... well done Donna...

5 stars
by Jude


5 stars
by Allison

HAs turned my friend into a culinary expert much to the delight of husband and kids.

5 stars
by Pam

Donna hay magazine is my culinary bible - I am consistantly inspired by the fresh new recipes created each issue, brought to life by gorgeous photography - equally as inspiring though is the simplicity of the recipes that require minimal fuss yet look and taste gourmet. Thank you donna hay!

3 stars
by peter
5 stars
by Anna

Wonderful mag for the beginner who wants to go to the next level... easy and very yummy!

5 stars
by Mandy

My most favourite, favourite, FAVOURITES!!!

5 stars
by Brett

This magazine has everything. Absolutely delicious recipes that you have to cook over and over again.

5 stars
by tracy

simple,devine and yummy