A well-stocked pantry may be the key to make everyday cooking and meal-planning easier. But in this book by Yummy magazine, we will show you that there’s much more you can do with canned goods than just the open-and-heat routine. Discover how to turn simple ingredients into superb meals for the whole family. Also in this book are easy to do recipes that take advantage of basic kitchen gadgets such as toasters and blenders. With Yummy, cooking like a gourmet chef could be as easy as 1-2-3.