repast. magazine subscription

repast. magazine subscription
$45.00
12 months
2 issues
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repast, a humorous, unpretentious take on the very serious world of wine and food, is appreciated by both intrepid food and wine lovers and arm chair travellers looking for an entertaining read. Read more

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RRP $49.98
$45.00
SAVE 10%
12 months/2 issues
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$55.00
12 months/2 issues
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FREE GIFT
FREE GIFT

FREE GIFT

Subscribe to repast. for 12 months and receive a free back issue of Edition 7!

Back issue selection will be random.

FREE GIFT
FREE GIFT

FREE GIFT

Subscribe to repast. for 12 months and receive a free back issue of Edition 7!

Back issue selection will be random.

TERMS & CONDITIONS

Offer available for 12 month Australian subscriptions. Back issue will be sent to the purchaser. Offer ends 30th Dec or whilst stocks last.

From the publisher

repast, a humorous, unpretentious take on the very serious world of wine and food, is appreciated by both intrepid food and wine lovers and arm chair travellers looking for an entertaining read. Providing travel tips and recommendations, Jeremy Holmes's irreverent writing style is complemented by hundreds of superb colour photographs taken by Heidi Holmes (both of d'Or to Door Wines Direct).

Covering many cities, including Paris, San Sebastian, Hobart, Tokyo, Berlin, NYC, LA, Vancouver, Hong Kong and Sydney, repast is brimming with entertaining dining reports, tips on where to stay and many places off the beaten tourist path. Wine enthusiasts' thirsts' will be quenched by Jeremy's extensive tasting notes from the worlds best wine regions visited in each edition.

repast is completely ad-free.

6-8

Weeks delivery

This is a bi-annual publication. The magazine will be delivered in May & November.

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