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repast magazine subscription

repast magazine cover

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48 months/4 issues

From the publisher

Repast is a completely ad-free self-published book providing travel tips and recommendations written by Jeremy Holmes, with layout and photos by Heidi Holmes. It is a humorous, unpretentious take on the very serious world of wine and food, appreciated by both intrepid food and wine lovers and arm chair travellers looking for an entertaining read.

by Clare
We bought a subscription recently - love the quality of the book, photos are excellent, and written in a funny way.
by Elizabeth
About to travel overseas I wanted some ideas about where to eat and where to stay while in Paris, I purchased edition 6 and 8 and was refreshingly surprised by the casual and fun way this is written. The dining reports are of world class restaurants, but written in a humourous way and the photos are fantastic. There are no ads, which was also a surprise. It seems like this is a publication in which the writers have total control over content, which is rare in this day. Highly recommend. Mine are now coffee table books, post trip.

Weeks delivery

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Your subscription will begin with the next available issue and in most cases, your magazine will be in your hands before it goes on sale in the shops! This is an annual publication. The magazine will be delivered in March.

repast is published by D'Or to Door Wines Direct who handle delivery and stipulate the lead time shown above. To view other titles by this publisher click here

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