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Australia’s ultimate foodie magazine, delicious is unique in its passion and celebration of food and the people who produce it.

From elegant dinner parties to weeknight dinners - every issue of delicious is packed with tempting and achievable recipes that remind us all of the joy of cooking and entertaining.

Regular contributions from well-known chefs Jamie Oliver, Bill Granger, Jill Dupleix, Matt Preston and Valli Little add spice to the mix as they share their delicious food experiences, while a handy mix and match menu at the front of each issue helps you make the most of every delicious recipe.

Add to that the latest food trends, books and restaurant news, fabulous food-inspired getaways and guides to Australian and overseas destinations, and you’ll find every month is completely delicious.

From the publisher

Voted magazine brand of the year, delicious.is Australia's number one premium food title and has everything you need to create incredible meals at home. Working with some of the top food talent in the country, including Matt Moran, Shannon Bennett, Colin Fassnidge and Silvia Colloca, you'll find impressive yet effortless recipes for every occasion. 

You'll also discover the latest food trends, must-do travel destinations and musings from contributors such as Matt Preston, plus news, reviews and plenty more every month.

Food is life. Make it delicious.

Delicious magazine includes a double December/January issue.

by Linda
Great magazine full of great recipes with beautiful bright coloured photos. Something for everyone!
by Alice
Love this magazine and all the delicious recipes and healthy seasonal dishes to inspire home cook.
by Lorraine
My Favourite magazine - full of fresh ideas and inspiring recipes. Lots of fantastic tips and interesting articles from a great range of contributors
by R
Very nice and practical recipes
by Julie
As a lover of cooking and food, I'm always inspired by the Delicious magazines. Always look forward to my next issue, so I can try something new and different. The food tography, always has my taste buds watering with anticipation!
by Janet
A good read, great recipes and good features on areas or cities.
by Kirsty
Fantastic Magazine! Really good recipes and ideas! Can't wait to receive it every month! A must for any food lover!
by Narelle
I love reading DELICIOUS I get inspired by the great recipes.
by Lynn
When my Delicious magazine arrives in the post, I plan a ritual of a cuppa and a cozy nook and peel away the plastic wrap to unveil the aroma of "fresh of the press" new & exciting recipes, cover stories and chef reviews. Love it!
by Bryce
The classiest food magazine around, filled, page to page with yummy recipes ideal for those who love to entertain.
by Melinda
I skip back from the postbox every time my copy of Delicious magazine arrives. The recipes are simple and fresh, using seasonal ingredients. I feel confident that I can impress guests with any recipe from this magazine.
by Jan
This is an absolutely fantastic magazine. Ive bought and read them all over the years and this is just the best!
4-7

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Your subscription will begin with the next available issue and in most cases, your magazine will be in your hands before it goes on sale in the shops! Due to publishing cycles and potential delays with Australia Post, please allow up to 4-7 weeks for your first delivery to arrive.

delicious. is published by NewsLifeMedia who handle delivery and stipulate the lead time shown above. To view other titles by this publisher click here

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